The Differentiated Approach to the Treatment of Lactase Deficiency and Allergies to Cow's Milk Protein in Infants
https://doi.org/10.22627/2072-8107-2016-15-2-24-29
Abstract
One of the most common pathologies in infants is a lactase deficiency and allergy to cow's milk protein. Treatment of lactase deficiency and allergies to cow's milk protein in young children requires a differentiated approach. The best food for the child's first months of life is mother's milk provides adequate development of the child's body. The use of lactase preparations, such as LAKTAZAR® with lactase deficiency pathogenetically justified and allows a short time to eliminate its main clinical manifestations, while retaining the possibility of breastfeeding.
About the Authors
T. A. Filatova
Russian National Research Medical University after N.I. Pirogov Ministry of Health, Moscow
Children's City Clinical Hospital № 13 after N.F. Filatov, Moscow
Russian Federation
Russian Federation
Dr Med. Sci., Professor, Department of Hospital Pediatrics, Head of children's center allergenic; 103001, Moscow, ul. Sadovaya Kudrinskaya, 15; (499) 254-25-26
M. G. Ipatova
Russian National Research Medical University after N.I. Pirogov Ministry of Health, Moscow
Children's City Clinical Hospital № 13 after N.F. Filatov, Moscow
Russian Federation
Russian Federation
Yu. G. Mukhina
Russian National Research Medical University after N.I. Pirogov Ministry of Health, Moscow
Russian Federation
Russian Federation
P. V. Shumilov
Russian National Research Medical University after N.I. Pirogov Ministry of Health, Moscow
Russian Federation
Russian Federation
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Review
For citations:
Filatova T.A., Ipatova M.G., Mukhina Yu.G., Shumilov P.V. The Differentiated Approach to the Treatment of Lactase Deficiency and Allergies to Cow's Milk Protein in Infants. CHILDREN INFECTIONS. 2016;15(2):24-29. (In Russ.) https://doi.org/10.22627/2072-8107-2016-15-2-24-29
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